芝加哥米其林三星级餐厅——格蕾丝餐厅的纪录片，关于大厨柯蒂斯·达菲在人生最低谷时的创业故事，创办格蕾丝餐厅的过程。这部美食纪录片不仅有美食，还有大厨的颜值，最重要的是故事很有态度很励志很燃。

廚藝精湛的柯提斯，立志成為全美國最知名廚師。當他為「段落符號」餐廳效力時，餐廳便獲【美食雜誌】評選為全國最佳餐廳；而當他轉到芝加哥半島酒店任職後，酒店也獲【米其林評鑑】二星級肯定。為實現自己的夢想，柯提斯與好友麥可開立了全新的餐廳，並以小女兒名字「葛蕾絲」命名，朝著目標「米其林三星殊榮」全速前進。柯提斯不分晝夜投入餐廳籌備工作，雖然踏上夢想之路，11年的婚姻，卻因為他過度專注事業而告崩解。面...

Terwijl chef-kok Curtis Duffy zich helemaal toelegt op de opening van zijn eigen restaurant Grace, denkt hij terug aan zijn turbulente jeugd en moeizame relaties.

Curtis Duffy, a teen who fought and stole for the thrill, discovered his place in the kitchen after a home economics teacher nurtured his talents. After an unimaginable tragedy involving his parents, Duffy doubled down on his cooking career. Soon, his intense drive earned him accolades as one of the country's most renowned chefs. But as he began building his dream restaurant in Chicago, called Grace, Duffy found himself in another point of personal crisis: His laser focus cost him his marriage and two young daughters. For Grace is a documentary about food, family, sacrifice, and the journey from concrete box to opening night of one of the world's most acclaimed restaurants.

부모님의 불화로 얼룩진 유년기를 요리에 대한 열정 하나로 극복한 커티스 더피 셰프. 그가 '그레이스' 레스토랑 개업을 준비하며 험난했던 지난날을 회고한다.