An instructional video from the 1990s that teaches the viewer how to cook a tasteful, sumptuous Thanksgiving meal.
Angela, a home cook records her 60 Second Omelette-making Challenge and has to overcome some interesting obstacles.
Learn how to get the most out of each cooking method. *Charcoal hardware, from hibachis to high-tech. *Specific cuts of meat and recipes that make the best charcoal meals. *Sure-fire ways to start and arrange your charcoal, for glowing results. *Wonderful woods - the whys, whiffs and wherefores.
A man fries an egg. Something goes wrong.
A film showing how apples may be made an attractive part of the menu for many different occasions. Four recipes--apple salad, apple upside-down cake, glazed apples and apple ice cream--are given in detail, and a section is devoted to the choice of apples for different purposes.
Flo must make pasta for her family in this ridiculous short story.
A young woman descends into the depths of human depravity while attempting to craft the perfect slice of toast.
Join Gino D'Acampo and his family's ultimate Christmas feast in their Sardinian villa - this one-off special is a celebration of Italian and British foodie traditions.
A woman prepares dinner and waits for a guest to arrive.
The art of creation. The birth of emotions. Expert chef Brian Lagerstrom guides his audience through the creation of a meat-free chili, opening up questions innate to the human condition as a result.
What are one week films? They're an assignment we do our first week back at CalArts, designed to dust off cobwebs by throwing us straight into the deep end. Our class theme was "square," and we had a lot of fun playing around with compositions inspired by East Asian graphic design.
A boy is cooking, a girl is waiting. Breakfast is soon served. Then a stranger enters the bedroom where the girl is lying and the nightmare begins. A short film about love and dependence, about relationships and the urge to break out. Experimental, atmospheric and drenched in neon red.
Three generations of a single family live together under a common roof in an uncoordinated choreography. The mother, acting as an orchestra conductor, tries without success to gather everyone around the same table for dinner.
If you can’t be at the Eurovision Song Contest in person, Adam Liaw will show you the best of Europe without using his passport - it’s all here in Australia. Our anointed Eurovision Foodie will show how the people of the European diasporas celebrate the Eurovision Song Contest in Australia - the music, the festivities, the favourite performers, and of course the food and drink. Destination Flavour Eurovision is the ultimate how-to guide for hosting your own Eurovision party.
Chef André Mifano goes out in search of characters who keep alive old techniques of obtaining products such as pork in the can, seine fishing, fish brine and brown sugar. This knowledge that passes from generation to generation inspires Mifano to reflect on what is essential in his kitchen.
A film about camping, cooking, music, and family. And lizards. Lots of lizards.